Tag Archives: tomato

KURUMA

This recipe was served to us by our friend Susila in Vellore, India. It is an accompanying spiced vegetable dish. Ingredients 1 onion, chopped 4 potatoes, peeled, cubed and cooked handful of runner beans, topped and tailed and sliced, scladed … Continue reading

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Paw Paw (Papaya) Salad

This recipe came from the Trident Hotel, Agra, India. Ingredients 1 small ripe paw paw (papaya) 50 g peanuts or almonds 100 g green beans 1 red chili garam masala or spices of choice 2 large tomatoes small bunch flat … Continue reading

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Avocado Tabouleh

A great and filling accompaniment to many main dishes. Ingredients 50 g red quinoa, rinsed 1 large avocado, diced 1/2 Lebanese cucumber, diced 2 tomatoes, finely diced 2 bunches of parsley, chopped 1 handful of mint, chopped 2 coriander leaves, … Continue reading

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Pasta with an Almond and Mint Sauce

My daughter gave me this recipe. She said it was a good recipe to make when you were feeling annoyed. Gets rid of a lot of suppressed energy! Ingredients 400 g 14 ozs pasta of choice, cook according to instructions; … Continue reading

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Guacamole

Given to me by a friend who said she picked it up in a supermarket. Ingredients 4 ripe avocados 1 tomato, deseeded and diced small 1/2 a sweet red onion, finely chopped 1 Tblsp chillies, chopped 1/2 cup of coriander, … Continue reading

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Canterbury Cocktail

Ingredients 1 orange Juice of 1 lemon 2 Tblsp cornflour oil 2 tsp sugar 1 Tblsp chopped mint salt and pepper to taste 3 ripe tomatoes 2 ripe conference pears 4 red eating apples 1 Tblsp lemon juice sprig of … Continue reading

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Tomato and Vegetable Grill

MAIN COURSE Ingredients 1 small eggplant 2 Tblsp olive oil 1 sweet onion, peeled and sliced thickly 2 tomatoes, sliced 1 green pepper, deseeded and sliced thickly 1 tsp basil MethodCut at least 4 slices of each vegetable.Cut the unpeeled … Continue reading

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