Tag Archives: ginger

Sesame Crumbed Tofu

Tofu is a healthy food high in protein and containing iron, magnesium and calcium but low in calories and no cholesterol. Ingredients 300g firm tofu, patted dry with kitchen paper 420g pkt vegan noodles 75 gm plain flour 35 gm … Continue reading

Posted in Main course | Tagged , , , , , , , , | Leave a comment

Vegan Kebabs

Kebabs can be prepared beforehand and easily transported to a BBQ. They cook quickly over an open fire or placed on a tray under a grill. Ingredients 1 courgette, sliced 200 g button mushrooms 300 g pressed tofu, cut into … Continue reading

Posted in Main course | Tagged , , , , , , , , , | Leave a comment

Carrot and Ginger Soup

This recipe came from the chef at Ganni Restaurant, Leis, in Switzerland. The exact measurements were not given as they produced it in bulk so I have used my taste but you can alter the amounts according to your taste. … Continue reading

Posted in Soup | Tagged , , , , , , | 1 Comment

Carrot Cake Porridge

An ideal breakfast on these cold mornings just to warm you up and get you going. Ingredients 4 serves of porridge oats 1/3 cup coarsely grated carrot 1/4 tsp ground ginger 1/4 tsp ground cinnamon 1/4 tsp ground nutmeg 50 … Continue reading

Posted in Breakfast | Tagged , , , , , , , , , , | Leave a comment

Pea and Potato Curry

Thank you to Noori for this recipe. It is medium hot, if you want it less hot use only 1 chilli pepper and no chilli powder. Ingredients 12 small potatoes, diced 500 mls vegetable stock 500 g frozen peas 1/3 … Continue reading

Posted in Main course | Tagged , , , , , , , , , , , , | Leave a comment

Chick-pea Curry

Thank you to Roamea for this spicy curry. It is not very hot. We served it for any vegetarians at the curry evening in the Hall and it was all eaten, with compliments given. Ingredients 1 cup of chickpeas or … Continue reading

Posted in Main course | Tagged , , , , , , , , | Leave a comment

Broccoli with Soy, Sesame Seeds and Ginger Sauce

This dish has a very strong taste and makes a good main meal served with rice and a side dish of cooked mushrooms, or just as a side dish to the main meal. The green, white and brown colouring looks … Continue reading

Posted in Main course, Vegetable dish | Tagged , , , , , | Leave a comment