Category Archives: Salad

Sweetcorn, Snow Peas and Asparagus Salad

A colourful crisp salad for this hot weather. Ingredients half a Chinese cabbage thinly sliced 1 tin sweetcorn, drained 1 bunch of asparagus, trimmed and sliced longwise 200g snow peas, string removed and sliced longwise 1 carrot sliced into matchsticks … Continue reading

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Sweetcorn and Apple Salad

Adds colour and flavour as a side salad. Ingredients 1 small sweetcorn, steamed 1 Granny Smith apple 1 shallot, finely chopped 1 Tbsp chopped parsley 3 Tbsp virgin olive oil 1 Tbsp red wine 1 tsp Balsamic vinegar 1 tsp … Continue reading

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Pear, Orange and Avocado Salad

We ate this refreshing salad on Maggioli Island in Lake Tresiemo, Italy. We had this as a starter salad but it can accompany a main dish. Ingredients 1 small Iceberg lettuce 2 pears 2 sticks celery 1 orange 1 avocado … Continue reading

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Avocado and Lebanese Cucumbers

My husband looked in the fridge and came up with this simple salad to accompany our main course. Ingredients 1 ripe avocado 2 small Lebanese cucumbers 6 cherry tomatoes, halved 2 spring onions, sliced finely fresh parsley. chopped 1 lime … Continue reading

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Broccoli, Spinach and Apple Salad

A meal in a salad. Ingredients 1 large head of broccoli 80 g baby spinach 1 apple large pink lady, washed and thinly sliced 4 radishes, trimmed and thinly sliced Dressing 2 Tbsp olive oil 1 tsp mustard 40 ml … Continue reading

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Beetroot and Lentil Salad

This recipe is for Andrea who loves beetroot! Ingredients 4 raw beetroots, scrub and cut into wedges 1 tin brown lentils 4 Tbsp olive oil 2 punnet of cherry tomatoes 4 tsp white wine vinegar 2 tsp Dijon mustard 2 … Continue reading

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Mango and Avocado Salad

Colourful and crisp for Christmas Ingredients 1 mango, peeled, pitted and thinly sliced 1 avocado, peeled, pitted and thinly sliced 1 chilli, pips removed and thinly sliced 1/2 small cabbage, thinly sliced 1/3 cup toasted pepitas 2 limes, zest and … Continue reading

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