We ate this refreshing and colourful salad in Milan, Italy.
1 punnet strawberries
1 pkt rocket
25 g sliced almonds
1 tsp Balsamic vinegar
Wash and dry the rocket and divide between 4 plates.
Wash and quarter the strawberries and place on the rocket.
Sprinkle over the almonds.
Drizzle over the Balsamic vinegar.
Serve. Serves 4 people
A reader has suggested that it tastes good to also drizzle Maple Syrup over the salad.
The bitterness in the rocket and the sweetness in the syrup compliment each other.