Monthly Archives: February 2017

Lavender, Apple and Celeriac Soup

Another lavender recipe from my sister-in-law, Marina. Thank you. Ingredients 1 large onion, peeled and chopped 25 g vegan margarine 1 celeriac, peeled and cubed 1 cooking apple, peeled, cored and chopped 1 Tbsp dried lavender 500 ml vegetable stock … Continue reading

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