Monthly Archives: June 2016

Pea and Potato Curry

Thank you to Noori for this recipe. It is medium hot, if you want it less hot use only 1 chilli pepper and no chilli powder. Ingredients 12 small potatoes, diced 500 mls vegetable stock 500 g frozen peas 1/3 … Continue reading

Posted in Main course | Tagged , , , , , , , , , , , , | Leave a comment

Chick-pea Curry

Thank you to Roamea for this spicy curry. It is not very hot. We served it for any vegetarians at the curry evening in the Hall and it was all eaten, with compliments given. Ingredients 1 cup of chickpeas or … Continue reading

Posted in Main course | Tagged , , , , , , , , | Leave a comment

Lavender Focaccia

This is a large flat bread. Thank you to Marina for the recipe. Ingredients 225 g strong flour 1 tsp dried yeast 1/4 tsp salt 1 Tbsp olive oil 150 ml warm water Topping a little olive oil 2 tsp … Continue reading

Posted in Bread and Pastry | Tagged , , , , | Leave a comment