Strawberry and Pineapple Dessert

1 punit of strawberries
1 small sweet pineapple
3 oranges
1 lemon
Wash strawberries and halve them. Peel pineapple, cut into slices and remove the core. Dice. Squeeze over the juice from the oranges and the lemon and chill. Place the strawberries and pineapple into 4 individual dishes, pour over the juice and decorate with angelica.


About heatherlamont

I was brought up in the Belgium Congo (DRC). Trained as a nurse and midwife in England with tropical diseases from Liverpool University. Married Tony Lamont in Rhodesia (Zimbabwe). Lived in England for 20 years. Wrote GOURMET VEGAN published by Gollancz. Moved to Australia in 1995. Tony and I now live on a farm in Queensland Australia.
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